oven

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Natural gas,liquid gas,diesel oil,and electric Heat
Upon our first Rotary Oven produced in 1989,our Company came out in2003 with a powerful Soft Air Rotary Rack Ovens.This system has a device that checks the flow of Air through the two crossed vents to supply enough air to the bottom of each tray (layer).
This action make the dough (bread of cake) rises during Baking,reduces water loss and improves the bread or Cake quality.
We have now introduced to the market our third in the series of The Soft Air Rotary Ovens in 2006.
Our Third Soft Air Rotary Oven Models are designed such a way that they can be dismantled into parts for easy access into your factory,however small your entrance is for installation by our Technicians.
Technology Parameters
model power
( kw)
(mm) (kgs) (m2) (mm)
W D C H H1
BY-4618 Electrical 25 Gas.diesel oil 1.5 600¡�400/18 800 4.3 1100 1430 400 2000 2050
BY-4616 Electrical 32 Gas.diesel oil 1.5 600¡�400/18 960 4.3 1650 1280 400 2100 2150
BY-5616 Electrical 36 Gas.diesel oil 1.5 600¡�500/18
650¡�450/18 1100 5.4 1780 1410 400 2100 2150
BY-4632 Electrical 47 Gas.diesel oil 1.7 600¡�400/36
800¡�600/18 1600 8.5 2000 1550 400 2100 2250
BY-4672 Electrical 65 Gas.diesel oil 2.0 762¡�465/36
720¡�460/36 2000 12.6 2180 1730 400 2100 2250
BY-8010 Electrical 75 Gas.diesel oil 3.0 400¡�950/36
500¡�800/36 2600 15.4 2300 1830 400 2200 2350

External Dimensions(mm)
W D H
BY-4618 1200 1500 2200
BY-4616 1710 1400 2300
BY-5616 1820 1500 2300
BY-4632 2080 1650 2300
BY-4672 2250 1800 2300
BY-8010 2350 1900 2400

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