Specification :

Ethiopian grows one of the world’ s best coffees. We have the following types of Roasted and Green coffee, Sidamo, Jimma, Yergachefe, Nekemte, Kafa, Gimbi, Limu, Limu Kosa, and Harrar. Each coffee listed above donates the region they are from and each one has its unique taste. Some have more acidity and very strong taste the ones' with less acidity has a smooth taste. The roasting however makes a big difference on the taste.