Vitamin C ( Ascorbic Acid)

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CAS No.: 50-81-7
EINECS No.: 200-066-2
MF: C6H8O6
PH: 2.1-2.6
Purity: 99%
Package: Net weight 25kg cardboard cartons / drums lined with a layer of craft paper and two layers of plastic bags.
Delivery Detail: commontly 10-15 days after contract( as you require)
Product Function: Vitamin C takes part in many metabolism procedures in the human body, helps decrease brittleness of blood capillaries and increase body resistance .In addition to prevention of scurvy , it is often used as a supplement for treatment of acute or chronic infection diseases or purpura.
Applications: Vitamin C is widely used in many fields such as food , beverage, breeding and forage additives. Its main functions reflected in following 5 aspects:
1) Keep food, fruits and beverage fresh and prevent them from producing unpleasant smell.
2) Prevent formation of nitrous amine from nitrous acid in meat products.
3) Improve dough quality and make baked food expand to its maximum.
4) Compensate the Vitamin C losses of beverage , fruits and vegetables during processing rocedures.
5) Used as nutritional element in additives, Feed additives.

Contact: Jenny
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Tel: 0086-391-8865708
Fax: 0086-391-3560516
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Add: No.2 Shenzhou Road, Gaoxin district, Jiaozuo City, Henan Province, China
Post Code: 454000
Website: www.hnpgzy.com

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