Specification :

Latin name: Vaccinium Macrocarpon L.
Specifiacation: 10:1,20:125:1, 10%-25%% Anthocyanidins
Product Type: Purple-Red Powder extract
Part of the Plant Used: Berry
Extract Method: Grain Alcohol / Water
Cranberry contain proanthocyanidins (PACs) that can prevent the adhesion of certain of bacteria, including E. Coli, associated with urinary tract infections to the urinary tract wall.
Action:
1. The anti-adhesion properties of cranberry may also inhibit the bacteria associated with gum disease and stomach ulcers.
2. It contain significant amounts of antioxidants and other phytonutrients that may help protect against heart disease, cancer and other disease