MITRA KOPI LUWAK COFFEE / CIVET COFFEE

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ORIGIN COFFEE COFFEE Luwak / Civet COFFEE
In the era of " Cultivation " 1830-1870, the Netherlands prohibit native plantation workers picking coffee cherries for personal consumption, but the locals wanted to try the famous drink coffee.
Then the plantation workers eventually found that there is a kind of weasel who likes to eat the coffee fruit, but only the sweet glands are digested flesh, skin and seeds of the coffee-mail is still intact and undigested.
Civet coffee beans in the dirt is then withheld, washed, roasted, ground, then brewed with hot water, it creates a mongoose COFFEE COFFEE / COFFEE Civet.
The news about the pleasures Aromatic Coffee was eventually wafted by Dutch Citizens plantation owner, then the coffee is a predilection of the Rich Holland, for its rarity as well as the manufacturing process is not unusual, Kopi Luwak coffee which had become expensive since the Colonial Period.
Luwak, or Civet Civet full, happy to look for fruits that are quite good and cooked, including coffee fruit as food.
Civet coffee will pick the fruit really ripe for food, and thereafter, the beans are protected skin Hardware Email and undigested going out with civet droppings.
Coffee beans like this, in the past are often hunted by farmers of coffee, because it is believed to originate from the finest coffee beans and has been fermented naturally in the stomach mongoose, Luwak Coffee taste is really different and special among the fans and coffee lovers.

Our Peerusahaan producer engaged in the production of beans COFFEE / COFFEE Civet, we supply beans need COFFEE / COFFEE Civet at affordable prices competitive we also serve the export COFFEE COFFEE Luwak / Civet COFFEE if you are interested contact us CONTACT PERSON REZA: 08179603794 or 0341-7719010

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