Specification :

Thai Parboiled Rice 5% Broken( 100% sorted)
Specification

Long grain Class 1 and Class 2 : 45.0% Min

Short grain not exceeding : 20.0% Max
Whole kernels : 80.0% Min
Total Brokens : 5.0% Max
Red kernels and or Undermilled kernels : 1.0% Max
Yellow kernels : 0.5% Max
Black kernels : 0.15% Max
Partly black kernels : 2.0% Max
Damaged kernels : 1.0% Max
Glutinous rice : 1.5% Max
Paddy / 1 kg. of rice : 3 grain Max
Milling Degree: Extra Well Milled