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SHANDONG YINGERLE HWA TAI FOOD INDUSTRY CO.,  LTD
SHANDONG YINGERLE HWA TAI FOOD INDUSTRY CO., LTD
China
  • Products Catalog

    Pumpkin Biscuit

    Quantity Order:

    Specification :

    1 Adding 100% new pumpkin powder.
    2 No coloring and preservative.

    Nutrition Tips:

    Pumpkin has abundant ² -carotene, carbohydrate and crude fiber which satisfy people’ s healthy dietary requirements. Every hectogram contains 36 calories ( kcal) , sugar 8% -16% , carbohydrate 1.3-5.7( g) , protein 1.3-2( g) , lipid 0.1-0.2( g) and many kinds of trace elements which human body needs. Besides, it has abundant carotene, B vitamins, vitamin C, vitamin E. So this food can be said of low calorie and high nutritional value.

    Nutrition Facts

    Item
    per 100g

    Energy
    1725KJ

    Protein
    8.4g

    Fat
    10.1g

    Carbohydrate
    71.0g

    Sodium
    80m g

    Vitamin A
    233¼ gRE

    Ingredients:

    Wheat flour, Sugar, Palm oil, Cream, Whole milk powder, Egg, Pumpkin powder, Food additives( Ammonium bicarbonate, ² -carotene, Sodium metabisulphite, Flavoring essence)



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