Specification :

Botanical Resource: Camellia sinensis O. Ktze.
Molecular formula: C22H18O11
Molecular weight: 458.38
CAS No.: 989-51-5
Product Spec.: EGCG 90% , 95% , 98%
Molecular Structure
Product Introduction
Green tea catechins have shown a number of benefical effects, modern research and scientific data demonstrates that the beneficial effects of green tea are largely due to its main catechin, Epigallocatechin Gallate ( EGCG) . EGCG makes up about 30% -50% of the total catechin content and has an antioxidant activity about 25-100 times more potent than Vitamin C and E.The EGCG90% , 95% is a pure and defined substance delivering all the healthful benefits associated with green tea, which provides the best of green tea in its purest form, is highly compatible with a broad range of foods, beverages and dietary supplements. It is colourless and has little impact on the taste of your product.
Physiological Functions
1.Anti-atherogenic / Lowering cholesterol & triglycerides
2.Enhancing metabolism and fat oxidation
3.Reducing blood clotting
4.Enhancing immune function
5.Enhancing weight loss
6.Anti-cancer