Specification :
CAS No. : 50-99-7
HS CODE : 17023000/ 17023010
Chemical Formula : C6H12O6
Characteristics : a white crystalline powder with a sweet taste.
D-glucose crystallized with a water molecule.Dextrose is glucose of vegetable origin, obtained through enzymatic hydrolysis of corn starch( Not genetically manipulated, absence of GMO) .Its sweetner powder( in 10% m/ m solution) is equivalent to the 75% of the sucrose.
Main Usages : As the essential element and most basic medical
material, glucose enjoys wide functions and usage.Especially with the improvement of life conditions, it is widely used in food industry as a substitute of saccharose.
Standard Specifications : BP, EP, USP, CP
Items Specification :
Annual Production : 80, 000MT/ Year
Packing : 25kg/ paper bag with pe inner
Storage : Kept in a cool, dry, ventilated environment.